Zucchini crisps

July 16, 2015 | Food | 22 Comments »


Every time I try a recipe I find on Pinterest I think of these types of posts. I may have laughed a little too hard at some of those. It happens though. Thankfully that didn’t happen to me today. Because a) I really wanted to try these zucchini crisps since the day I pinned them and b) I was starving!

Today I tried the Zucchini Parmesan Crisps from Damn Delicious. It’s an easy recipe to whip up. I made a few changes though. I used light soy milk in place of the egg. I also seasoned the flour with a little salt and pepper. Then I added some Italian seasoning, garlic and onion powder to the panko and parmesan. Oh, I cut the recipe in half and added 2 tbsp parmesan instead of 1/4 cup. Ok I guess you could say that I butchered the recipe. I’m sure it was fine as is. I do things differently is all.

I wouldn’t exactly say that these are healthy because they are fried. But that didn’t stop me from eating like half of the zucchini myself. These are AMAZING! I served them with a vegan ranch dip that I quickly whipped up. Here’s a closer look…


Believe me when I tell you that these are amazing! Both my husband and son loved them! And my husband HATES veggies! This is good stuff!

Follow me on Pinterest to see more deliciousness. I probably pin more food than anything.

22 Comments on “Zucchini crisps” »
  1. Oh my word, these look delicious! I love zucchini! Every time we make fried zucchini or squash we have to buy several of each because I eat way too much. Oops.
    Kayla Hutchison recently posted…Face of the Day: “Lingered in Twilight”My Profile

    • I’ve fried quite a few things, but never zucchini. I never really knew what to do with it aside from tossing it in a pasta dish or salad. It’s so good this way! I can see how you’d have to buy several. I just bought 3 today lol.

  2. I just had to grab some wasabi peas to eat to hold me over while reading this post. These look soooo good!
    Kimmy recently posted…FF: Covergirl Outlast Stay Luminous Foundation & Longwear Moisture LipstickMy Profile

  3. My husband’s aunt just gave us a zucchini on Tuesday and I have been wondering what to do with it so this recipe is PERFECT! I personally would do it the same way as you as in I will always put seasoning and herbs in my breading. Thank you for this brilliant idea!

    Shireen | Reflection of Sanity
    Shireen L. Platt recently posted…BRAND SPOTLIGHT ON: ElleCare By Women For Women (Dr. Nona International Ltd.)My Profile

    • I remember I was given a buttload of zucchini a while back and had NO idea what to do with it. I think I just made zucchini bread. If only I knew back then what I know now… Enjoy! I’m planning to make more tomorrow. :)

  4. oh my gosh those look SOOO yummy and SO easy to make! best combo! seriously need to try this. and it’s healthy, yay! :)
    xo, Candace | Lovely Little Rants

  5. Mmmm! I love fried zucchini! This is making my mouth water!
    Amanda Amaya recently posted…5 Products That Can Turn My Day AroundMy Profile

  6. Dagmara

    Yum! These sound delicious, I love Zucchini, I will definitely be doing these! x

    Mummy’s Beauty Corner

  7. ohemgeeee those look amazing! I have to try them. I just hate frying but ahh i’ll do it for these, lol.

    • I know! I’m going to try an experiment a bit. I’ve seen some baked zucchini crisps, but they look pretty dry and horrible to be honest. I’ll see what I can do to maybe make them look more appetizing lol.

  8. That may help me incorporate more veggies into my diet…
    LindaLibraLoca recently posted…Chick Lit – MAC Casual Color Lip & Cheek Color in P.S. I like youMy Profile

  9. Nom! These look great! My brother has an air fryer (they’re big here, you use a tiny drop of oil per batch) so I’ll pass this recipe on to him :)
    Lorraine – John, It’s Only Makeup recently posted…The Under-Eye Concealer Dud List + Current FavesMy Profile

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Welcome to Midwest Glam! My name is Lisa Marie and this is where I blog about all things beauty, food, and photography. While I mainly focus on beauty topics, I do weekly photography posts as well as the occasional recipe. Thank you so much for visiting!

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